June 3, 2013

Restaurant report card — Murray County

The Daily Citizen

— Murray County Environmental Health conducts inspections of restaurants. The inspectors may require a re-inspection. Restaurants are required by law to post their most recent inspection permit.

The Daily Citizen lists areas where the establishments are out of compliance with the regulations. Recent restaurant scores for all six counties within the North Georgia Health District are available at www.nghd.org.



Mike O’s Bar & Grill, 1422 Green Road Units P and Q

Current score: 100

Current grade: A

Previous score: N/A (new establishment)

Previous grade: N/A

Comments: None.



Splatter and Drip, 117 E. Market St.

Current score: 100

Current grade: A

Previous score: N/A (new establishment)

Previous grade: N/A

Comments: None.



Subway—Chatsworth, 920 N. Third Ave.

Current score: 100

Current grade: A

Previous score: 100

Previous grade: A

Comments: None.



Taco Bell, 1073 N. Third Ave.

Current score: 100

Current grade: A

Previous score: N/A (new building)

Previous grade: N/A

Comments: None.



Pizza King, 500 S. Third Ave.

Current score: 99

Current grade: A

Previous score: 91

Previous grade: A

Comments: Observed floors and walls in disrepair. Repair physical facilities.



Sonic, 625 N. Third Ave.

Current score: 99

Current grade: A

Previous score: 100

Previous grade: A

Comments: Observed dirty tops at fryer/grill/drink dispenser. Clean these weekly. Corrected at the time of inspection.



Hardee’s, 1099 N. Third Ave.

Current score: 99

Current grade: A

Previous score: 91

Previous grade: A

Comments: Observed soiled walls. Clean regularly.



Zaxby’s, 1015 N. Third Ave.

Current score: 99

Current grade: A

Previous score: 100

Previous grade: A

Comments: Observed soiled vents in kitchen. Clean regularly.



Subway—Eton, 79D Highway 286

Current score: 98

Current grade: A

Previous score: 98

Previous grade: A

Comments: Repeat item: Observed no pad for Dumpster. Install pad, curbed and sloped to drain.



Village Cafeteria, North Second Avenue

Current score: 97

Current grade: A

Previous score: 99

Previous grade: A

Comments: Observed several dented cans stored with other cans to be used for food service.  Corrected at the time of inspection. Cans removed from storage by manager.



McDonald’s, 1047 N. Third Ave.

Current score: 96

Current grade: A

Previous score: 95

Previous grade: A

Comments: Observed dishwasher temperature at 110 degrees maximum. Adjust dishwasher temperature to manufacturer’s specification. Corrected at the time of inspection. Manager agreed to use three-compartment sink until repairs are made.



Salud Vienestar, 127 Murray Plaza

Current score: 96

Current grade: A

Previous score: 99

Previous grade: A

Comments: Observed no towels at restroom sink. Keep hand sinks supplied at all times. Corrected at the time of inspection. Owner placed towels at hand sink.



KFC, North Third Avenue

Current score: 95

Current grade: A

Previous score: 96

Previous grade: A

Comments: Observed building in a state of disrepair throughout such as missing floor tiles, buckled metal floor in freezer, leaking roof, rotted wall at buffet line, repeat item, repair all physical problems. Observed door sweep at rear door broken — replace.



Captain D’s, 1125 N. Third Ave.

Current score: 96

Current grade: A

Previous score: 94

Previous grade: A

Comments: Observed several physical items in need of repair such as floor tiles, gaskets, trim molding. Repair, replace these. Observed several flies in kitchen. Start control program.



Krystal, 1123 N. Third Ave.

Current score: 91

Current grade: A

Previous score: 99

Previous grade: A

Comments: Observed several food items above 50 degrees in prep cooler. Repair to maintain 41 degrees or colder. Corrected at the time of inspection. All food items discarded, cooler taken out of service until repaired.



That Kountry Kitchen, 4540 Highway 411 N.

Current score: 91

Current grade: A

Previous score: 99

Previous grade: A

Comments: Observed sliced tomatoes held at 50 degrees. Must be 41 degrees or colder. Corrected at the time of inspection, tomatoes discarded.



Quizno’s, South Third Avenue

Current score: 87

Current grade: B

Previous score: 100

Previous grade: A

Comments: Observed no certified food safety manager on staff. Acquire certification. Observed flat bread on bare shelf. Food must be covered or wrapped to prevent contamination.  Corrected at the time of inspection.



Bojangles, 1119 N. Third Ave.

Current score: 86

Current grade: B

Previous score: 80

Previous grade: B

Comments: Repeat item, third notice. Observed chicken tenders and legs on front buffet line held at 120 to 130 degrees. All potentially hazardous foods must be held at 135 degrees or higher. Corrected at the time of inspection. Chicken discarded. Observed several flies throughout the building.